Two guests holding a large Chinook salmon on the dock

The Fishing Experience

We have over 200 years of guiding experience as a group. Our “team fishing” philosophy and extensive experience in the area provide you with your best chance for success.

Watch Fishing with Rod - Part 1

Watch Fishing with Rod - Part 2

Watch Fishing with Rod - Part 3

From the central location of the lodge, during our fishing season we fish Knight Inlet and the surrounding waters for all five species of Pacific salmon, with our main focus on the large Chinook (King or Tyee) with our well seasoned staff seeing to it that every effort is made to make your stay a memorable one.

Fishing Seasons

Summer Season

From June to July 15th we fish the Knight Inlet/Clio Channel areas for Chinook, also venturing out to the mouth of the inlet and other areas for Halibut and Lingcod. What this time can lack in  salmon species variance, it more than makes up for in fish size and abundance. If you would like the best chances at a playing a monster Chinook/King (our lodge record is 68 lbs). This is your time to book.

After the 15th of July, we relocate our floating lodge to the mouth of Knight Inlet. Here we fish for the migrating runs of all five species of Pacific salmon. With our focus mainly on the large Chinook, we also catch the acrobatic Coho/Silver salmon as well as Sockeye, Pink, and Chum. Here you can also engage in bottom fishing for halibut, lingcod and rockfish.

Late Summer Coho Fishing

In the final weeks of August-Mid September, great numbers of Coho salmon (silvers) can arrive in our area. A combination of Northern and local coho that are much larger than average (9-15 lb average all the way up to low 20lbs) are our target species for much of this time. Chinook are still caught and targeted during these weeks in the same areas as they are still abundant at this time.

Weather permitting, there is the option to fly fish from the boat for Coho during this time as well. Please inform us prior to booking if this interests you.


Boats and Equipment

We use 17 and 18 ft fiberglass boats manufactured by Double Eagle and Hourston Glascraft. These vessels are designed specifically for the waters we navigate and are very comfortable for those long outings. Each boat is equipped with 2 Yamaha outboard motors, soft-top, VHF radio, GPS, depth sounders, and all safety equipment.

All fishing gear and bait is provided and rigged by our expert guides, giving you more time to watch the rod. Every guide has slightly different taste in gear and technique, but we all troll using Scotty downriggers, and single action reels, adding an increased level of excitement to the fight!

Fish Processing

Your catch will be cleaned, filleted, vacuum-sealed, labeled, and frozen immediately after you’ve taken your pictures and exercised your bragging rights. Upon your departure we supply a sizable Styrofoam cooler box with a cardboard outer shell for your catch’s trip home. All portioning and packaging is within regulations set by DFO.

Another option, if you chose to do so, is to have your catch canned by St. Jean’s Cannery near the float plane terminal in Vancouver. We supply all forms and special treatment of your catch to accommodate this option.

Frequently Asked Questions

From June through to mid September. What is running changes considerably across those months, and the lodge itself moves partway through.

All five species of Pacific salmon, with our main focus on the large Chinook, also known as King or Tyee. We also catch Coho or Silvers, Sockeye, Pink and Chum, along with halibut and ling cod.

Yes. From June to July 15 we fish the Knight Inlet and Clio Channel areas, venturing out to the mouth of the inlet and elsewhere. After July 15 we relocate the floating lodge to the mouth of Knight Inlet for the migrating runs.

June to July 15. What that period lacks in variety of species it more than makes up for in fish size and abundance, and it is when we see our most world class tyee fishing in the remote Knight Inlet waters.

Coho are present from mid July onwards. In the final weeks of August into mid September great numbers can arrive, a mix of northern and local fish that run much larger than average. Weather permitting, there is also the option to fly fish for Coho from the boat during this period. Please tell us before booking if that interests you.

Your catch is cleaned, filleted, vacuum sealed, labeled and frozen immediately after you have taken your pictures. We supply a cooler box for transporting it home. You can also have your catch canned by St. Jean’s Cannery near the float plane terminal in Vancouver, and we supply all the forms.

Let’s Go Fishing!

At Coastal Springs Float Lodge we offer a relaxed, intimate fly-in fishing experience.